MOGA "CLASSIC" COFFEE

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Description: Moga "Classic" is a concentrated coffee preparation enriched with active plant ingredients (black garlic, saffron & OPC), giving it unique properties. Its antioxidant value is exceptional: the ORAC rating of our Café Moga "Classic" is 687 mmole ET/L. By way of comparison, it is several dozen times more powerful than that of oranges. From roasting to the final product, this coffee is made entirely in our laboratory. The black garlic we use in the formula for our concentrated coffee is produced using a manufacturing process patented by our Laboratory. Our bottle with reducer allows you to prepare your coffee in just a few seconds. Take advantage of its concentrated liquid format to add a touch of Moga to the preparation of many culinary recipes: cocktails, smoothies, desserts... A few drops make all the difference!

Format
Ingredients
Use

Quantity: 75ml. Makes around 20 cups. Pack of 7 Moga "Classic" also available in the "product packs" section.

Ingredients: Coffee concentrate (Coffea canephora), Vegetable glycerine, Caramel, Black garlic, Saffron, OPC (Vitis vinifera including 80% OPC), Timut pepper; Colouring: Activated vegetable carbon (E153); Natural vanilla flavouring. No preservatives. Average nutritional values per 100g: Energy: 1206 KJ or 284 kcal - Carbohydrates: 65g - Fat: 0.1g - Protein: 5.72g - Salt: <0.1g.

Suggested use(s): The recommended optimal dose is around 3 cups a day. Place the desired dose of Moga "Classic" concentrated extract in your cup, add hot or iced water, stir and you're ready to go! Our 75ml bottle makes around 20 cups. Practical, Moga "Classic" is easy to prepare and carry!